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- Viticultural Practices in LI–Part III: The Old Field Vineyards
- Viticultural Practices in LI–Part III: Bedell Cellars
- Viticultural Practices in LI–Part III: Paumanok Vineyards
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Monthly Archives: July 2010
Viticultural Practices in LI–Part III: Shinn Estate
Based on an interview with David Page and Barbara Shinn, 18 June 2010, with additions from the Shinn Estate Website By working to create healthy and self-sustaining soil and vines, we can ultimately achieve what winemakers call terroir, which I … Continue reading →
Posted in Viticulture, Wineries
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Tagged Barbara Shinn, Biodynamic Certification, Biodynamic preparation, Biodynamic Viticulture, Compost Tea, David Page, Demeter USA, Long Island Vineyards, Mattituck, North Fork Wineries, Organic Certification, Organic Grapes, Organic Viticulture, Organic Wine, Rudolf Steiner, Shinn Estate Vineyards, Sustainable Viticulture, Vineyard terroir
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